a cherry pie (that I still need to add a crust to), and some cheesecakes. A few weeks ago is when I was successful at making a complete leg of lamb dinner - the meat didn't turn out quite as pink as I would've liked, but it did have wonderful texture and the bone looked remarkably real! I had made all the various vegetables before and it was really no big deal. This pic was taken 2/5/07.
Monday, I finally had the chance to try making some bacon, which I was really pleased with. It turned out wonderfully. This was made 2/17/07.
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